All orders and returns are done at our tasting room. We have a limited number of kegs available for immediate pick-up. We recommend at least a 24 hour notice for orders. Kegs can generally be reserved for the weekend provided we receive the order by noon on Thursday. After Thursday, kegs are available on a first come first serve basis and selection may be limited.
Pickup-dropoff Hours: 11am – 5pm every day
Note: a full 5-gallon keg weighs around 55 pounds; a 13.2-gallon keg weighs about 145 pounds
THE FOLLOWING IS REQUIRED:
- Valid government-issued photo ID
- Must be at least 21 years old
- Either electronic or printed receipt is required to pick-up
- Hand-pumps are not rented without the purchase of a keg
- Hand-pumps must be returned within 7 days of pick-up date
- Big Swell IPA
- Bikini Blonde Lager
- Coconut Hiwa Porter
- Double Overhead
- Imperial Coconut Porter
- Pau Hana Pilsner
- Pineapple Mana Wheat
- Pueo Pale Ale
*Ask about our specialty or limited release beers!
- Island Root Beer
- Island Ginger Beer
A $110 (5g) or $150 (13.2g) keg deposit, and $50 tap deposit if needed, will be collected for each keg. Deposit will be refunded if equipment is returned in good working order.
ON A NEIGHBOR ISLAND?
Maui Brewing Company kegs can also be purchased from our partners wherever kegs are sold in Hawaii!
FREQUENTLY ASKED QUESTIONS
How many kegs should I order?
A small 5.16-gallon keg will have approximately 41 16oz, 55 12oz, or 73 9oz servings. A large 13.2-gallon keg will have approximately 106 16oz, 141 12oz, or 188 9oz servings.
What payment methods do you accept?
We accept cash and/or debit/credit for both the deposit and purchase.
When does the keg need to be returned?
Short-term kegs for special events must be returned within 7 days. Long-term kegs for a local personal draft system (kegerator) must be returned within 90 days and require a valid Hawaii Driver’s License and proof of local Maui residency.
How do I ensure I receive a full refund of my deposit?
The deposits are returned when the keg and tap are returned within the agreed upon timeframe and in good working order.
How do I setup my keg?
All kegs will be cold at the time of pickup. Ideally, you should keep the kegs cold to maintain proper pouring. A plastic tub, or trash bin, filled with ice is recommended for keg storage and serving. A tap is required to pour. If you are using equipment such as a kegerator follow the manufacturer’s instructions.
I'm picking up my keg in advance, so how should I store the keg?
To ensure beer quality, we encourage you to keep kegs cold at all times. Too much movement and warm temperatures will result in foamy beer.
How do I tap a keg?
We are happy to show you when you pick up your keg. When operating your tap, the main thing to remember is “don’t over-pump.” Pump the tap just a couple of times with the faucet open until you get a nice steady flow, then stop pumping, so beer doesn’t get foamy.
How long will "tapped" beer keep before it goes flat?
If dispensing with CO2 and kept cold, a keg will last for at least three months. If dispensing with a manual tap, your beer will generally stay fresh for approximately 12 hours.